Nightingale - Beef Bourguignon
Nighintgales take on the classic french comfort food dish.
Enjoy it as a stand-alone or paired with a baguette, mashed potatoes, rice, or a green salad.
Note: Place in a container while thawing.
Ingredients: beef, carrots, pearl onions, button mushrooms, bacon, onions, celery, all purpose flour, red wine, beef stock, thyme, salt, pepper, parsley, tomato paste, butter.